The Wine Spectator's "2008 Award of Excellence - Best Restaurants for Wine" Santa Ynez Valley, Santa Barbara County, California

Wine Spectator 'Best Restaurant for Wine' Award of Excellence, Wine & Food Choice for California-Mediterranean Cuisine
Wine Country Cuisine Inside the Los Olivos Cafe Outside the Los Olivos Cafe
 

 

 

Rusack Winery
Special Winemaker Dinner
October 9th - 6PM

5 Exquisite Wines
with a
5-Course Gourmet Dinner

We are pleased to announce this special dinner introducing Rusack Winery.

Rusack was established in 1995 by Geoff Rusack and Alison Wrigley Rusack with a commitment to creating world-class wines. According to Geoff Rusack, “With us, quality must be our first priority.”

Reservations are required for this limited seating event. $125 per person all inclusive (includes tax & gratuity).
For reservations, call 805-688-7265, ext. 6 and ask for Anthony or Christina
.

Click here for more info about our October 9th - 6pm - Special Winemaker Dinner with Rusack Winery.

   
Sideways wine store


Sideways Menu

Wine-Tasting Delight

 
 
Choice of:

- Glass of Los Olivos Café house Chardonnay or Pinot Noir
- Soup or Butternut Squash Salad
- Café Salmon, Café Pot Roast or Florentine Ravioli
- Chocolate Scream (home-made flourless chocolate cake, home-made ice cream and caramel sauce)

Price: $33.00/per person, plus tax and gratuity

*Salmon served in the movie.
Good Until: 12-31-2008

Photo Copyright and trademark 2004 by Twentieth Century Fox



 

Wine Spectator

"Best  
Restaurants
For
Wine
"
Award of Excellence
2008
Wine Spectator 2007 Award of Excellence

The Wine Merchant

The award-winning Los Olivos Café - Wine Spectator's Excellence Award for Best Restaurant of 2007 - is part of the Los Olivos Wine Merchant, which features one of the largest selections of premium Central Coast Wines available anywhere. Shop for wine online at The Los Olivos Wine Merchant's new easy-to-use "wine central" online store.

Wine Tasting



California-Mediterranean Cuisine

Los Olivos Cafe's Chef Nat Ely prepares handcrafted cuisine made with the freshest seasonal ingredients. Here are some of the delicious food choices.

For lunch, enjoy their

• Torta Rustica with turkey, smoked ham, spinach, roasted peppers and fontina baked in brioche, or

•The Panzanella Salad with hand cut croutons, vine ripe tomato, cucumber, red onion, toasted pistachio, crumbled gorgonzola, basil and balsamic vinaigrette.

In the evening, savor

• The popular Café Salmon—Fresh Wild Salmon Fillet on a warm Spinach, Fennel and Tomato Salad with Crispy New Potatoes and Citrus Beurre Blanc,

• Pastilla with curried chick peas, red pepper and fennel baked in crisp phyllo served with sautéed spinach and roasted tomato basil vinaigrette, or

Lamb Shank braised in red wine, tomato, sweet onion, and herbs, served with cous cous, market vegetables and natural jus, for a memorable dinner.

To find out more, visit our menu page.

Lamb Shank
The Heart of Santa Barbara Wine County

Customers rave about how delicious the food tastes with the different wine choices .

You may also like to try their much loved gourmet products like the Los Olivos Café Bread Dipping Oil, Muffaletta, and Olive Tapenade —sold in California and online world-wide. Truly, Santa Ynez Valley's Los Olivos Café will impress wine connoisseurs, “foodies,” and anyone who just enjoys good food with a fun and friendly atmosphere.

So, when you're in Santa Barbara County 's wine-country,
visit this stylish upbeat and eclectic restaurant and
treat yourself to a food-and-wine delight at
The Los Olivos Cafe and Wine Merchant.
"The Wine Lover's Choice for California-Mediterranean Cuisine"

Call about ordering gourmet items & wine information at
1-805- 688-7265 or
TOLL FREE 1-888-946-3748 or 1-888-WINES4U.

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Los Olivos Cafe & Wine Merchant, 2879 Grand Avenue, P.O. Box 205, Los Olivos, CA 93441
Phone: (888) WINES4U * Fax: (805) 688-5953 * All site contents © 2008